Two "slices" of ketogenicwoman's cloud bread equals 1 egg and 1 serving of fat
Beat egg whites, vinegar and a pinch of salt on high speed until stiff
Set aside and beat egg yolks and mayo gently until smooth
With a rubber spatula gently combined the eggs whites and yolk
Divide into 6 mounds on a lined sheet. Sprinkle with seasoning
Bake at 300 F for 20 - 25 minutes until golden brown. Do not over bake.