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Article from Issue #15 (November 7, 2019)

Why Eating Eggs Makes us Sick

by Anthony William

#1 New York Times best-selling author of Medical Medium, Life-Changing Foods, Thyroid Healing, and Liver Rescue was born with the unique ability to converse with Spirit of Compassion who provides him with extraordinarily accurate health information that’s often far ahead of its time.

Since age four, when he shocked his family by announcing that his symptom-free grandmother had lung cancer (which medical testing soon confirmed), Anthony has been using his gift to “read” people’s conditions and tell them how to recover their health.

His unprecedented accuracy and success rate as the Medical Medium have earned him the trust and love of millions worldwide, among them movie stars, rock stars, billionaires, professional athletes, best-selling authors, and countless other people from all walks of life who couldn’t find a way to heal until he provided them with insights from Spirit. Anthony has also become an invaluable resource to doctors who need help solving their most difficult cases.

Anthony William is also the originator of the Global Celery Juice Movement. Millions of people are healing thanks to drinking 16 ounces of straight celery juice on an empty stomach every day–a specific healing practice that Anthony has been recommending since I was a child in 1975. With the release of his four bestselling books, all of which include information about the undiscovered healing properties of celery juice, millions of people have now tried celery juice and found it to offer them improvement, relief and healing from all kinds of acute and chronic illnesses and symptoms, including digestive issues, skin conditions, migraines, fatigue, autoimmune illnesses, brain fog, and hundreds of others.